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Introduction – When Spice and Wine Collide Pairing wine with spicy food can feel intimidating. Heat amplifies sensations on the palate, and the wrong wine choice can quickly overpower a dish—or get lost behind it. But when done right, the pairing between wine and...
News, Barbera, Zinfandel
When it comes to bold red wines Oregon is known for, Barbera and Zinfandel offer two distinct—but equally versatile—paths to memorable meals. At Natalie’s Estate Winery, we love showcasing how these reds shine at the table, whether you’re hosting a dinner party or...
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Experience the Charm of Oregon’s Cellar Season There’s something undeniably magical about cellar season in Oregon. As the harvest hustle winds down and winter settles in, Willamette Valley wine country shifts into a quieter, more reflective pace, inviting visitors to...
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A Legacy of Fruit, Friendship & Exceptional Wines At Natalie’s Estate Winery, our greatest joy comes from crafting wines that honor both the land and the people who nurture it. Among our most cherished vineyard partners is The Pines Vineyard, owned by Lonnie...
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We are deeply honored to share that a heartfelt letter was written on behalf of Natalie’s Estate Winery to Wine Spectator, and the magazine published it in their December 15 issue. Discovered: A “Hidden Gem” in the Chehalem Mountains In a letter to...
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Creating a wine-tasting experience at home is easier—and more enjoyable—than many people think. With a few thoughtful touches, the right wines, and a bit of guidance, you can transport your guests to the heart of Oregon wine country without ever leaving your living...
