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PINOT NOIR PAIRINGS

PINOT NOIR

Cedar Planked Salmon

Preparation time: 15 minutes Marinating time: at least 1 hour Cooking time: 20 minutes Serves: 8 Ingredients 3 (12 inch) untreated cedar planks 1/3 cup vegetable oil 1 1/2 tablespoons rice vinegar 1 teaspoon sesame oil 1/3 cup soy sauce 1/4 cup chopped green onions 1...

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Grilled Pork Tenderloin

Preparation time: 20 minutes Cooking time: 30 minutes Serves: 4 as a main course Ingredients 2 pounds pork tenderloin 1/2 cup soy sauce 1/2 cup white wine 4 green onions, chopped 3 cloves garlic, minced 1 tablespoon fresh ginger, grated 1/2 teaspoon ground black...

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Long-Roast Leg of Lamb

Recipe by Carr Biggerstaff A friend shows up with a leg of lamb and a paper sack filled with fresh herbs and asks me to cook the leg, claiming that he will bring the cherry sauce.  I unwrapped the leg and let it dry-age in the refrigerator for 2 days.  This is...

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Mexican Sonoran Shredded Beef

Preparation time: 20 minutes Cooking time: approximately 4 hours Serves: 8-12 Ingredients 1 four lb beef brisket, trimmed of fat and cut into large cubes 4 cans of beef broth 1 whole head of garlic, crushed 2 onions, coarsely chopped 2 stalks of celery 2 dried...

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Mushroom-filled Pork Chops

Preparation time: 20 minutes Cooking time: Serves: 4 Ingredients 4 boneless thick cut pork chops 3 tsp olive oil (divided) 1/4 sweet yellow onion or shallots diced 12 cremini or button mushrooms, sliced 1 clove of garlic, minced Kosher salt and fresh cracked pepper to...

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